Sách xuất bản Pisco sour

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  • Bovis, Natalie (2012). Edible Cocktails. New York City: F+W Media, Inc. ISBN 978-1-4405-3368-6. 
  • Casey, Kathy (2009). Sips and Apps. San Francisco, California, Hoa Kỳ: Chronicle Books LLC. ISBN 978-0-8118-7823-4. 
  • Castillo-Feliú, Guillermo I. (2000). Culture and Customs of Chile. Westport, Connecticut, Hoa Kỳ: Greenwood Publishing Group. ISBN 0-313-30783-0. 
  • DeGroff, Dale (2008). The Essential Cocktail: The Art of Mixing Perfect Drinks. New York, Hoa Kỳ: Random House Digital. ISBN 978-0-307-40573-9. 
  • Duecy, Erica (2013). Storied Sips: Evocative Cocktails for Everyday Escapes. New York, Hoa Kỳ: Random House LLC. ISBN 978-0-375-42622-3. 
  • Facultad de Filosofía y Letras (1962). Anales del Instituto de Lingüística, Volúmenes 8-9. Mendoza, Argentina: Universidad Nacional de Cuyo. 
  • Foley, Ray (2011). The Ultimate Little Cocktail Book. Naperville, Illinois, Hoa Kỳ: Sourcebooks, Inc. ISBN 978-1-4022-5410-9. 
  • Franco, César (1991). Celebración del Pisco. Lima, Peru: Centro de Estudios para el Desarrollo y la Participación. 
  • Jiménez Morato, Antonio (2012). Mezclados y Agitados (bằng tiếng Tây Ban Nha). Barcelona, Tây Ban Nha: Debolsillo. ISBN 978-84-9032-356-4.  Bảo trì CS1: Ngôn ngữ không rõ (link)
  • Kosmas, Jason; Zaric, Dushan (2010). Speakeasy. New York, Hoa Kỳ: Random House Digital. ISBN 978-1-58008-253-2. 
  • McDonnell, Duggan (2015). Drinking the Devil's Acre: A Love Letter from San Francisco and her Cocktails. San Francisco, CA: Chronicle Books LLC. ISBN 978-1-4521-4062-9. 
  • Parsons, Brad Thomas (2011). Bitters. New York, Hoa Kỳ: Random House Digital. ISBN 978-1-60774-072-8. 
  • Plath, Oreste (1981). Folklore Lingüístico Chileno: Paremiología (bằng tiếng Tây Ban Nha). Santiago, Chile: Editorial Nascimento. ISBN 956-258-052-0.  Bảo trì CS1: Ngôn ngữ không rõ (link)
  • Pozo, José del (2004). Historia del Vino Chileno (bằng tiếng Tây Ban Nha). Santiago, Chile: Editorial Universitaria. ISBN 956-11-1735-5.  Bảo trì CS1: Ngôn ngữ không rõ (link)
  • Regan, Gary (2003). The Joy of Mixology, The Consummate Guide to the Bartender's Craft. New York, Hoa Kỳ: Clarkson Potter. ISBN 0-609-60884-3. 
  • Roque, Raquel (2013). Cocina Latina: El sabor del Mundo Latino (bằng tiếng Tây Ban Nha). New York: C.A. Press. ISBN 978-1-101-55290-2.  Bảo trì CS1: Ngôn ngữ không rõ (link)
  • Sandham, Tom (2012). World's Best Cocktails. Lions Bay, Canada: Fair Winds Press. ISBN 978-1592335275. 
  • Vial Correa, Gonzalo (1981). Historia de Chile, 1891–1973: La Dictadura de Ibáñez, 1925–1931 (bằng tiếng Tây Ban Nha). Santiago, Chile: Editorial Santillana del Pacífico. ISBN 956-12-1201-3.  Bảo trì CS1: Ngôn ngữ không rõ (link)

Tài liệu tham khảo

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